|
|
|
:
- 3/4 (150 ) (2 ) - 3/4 (140 ) - 1 - 3 - 100 1. , , , . . 2. , , , . . 3. ( ) , . , . 1 .  |
: |
- ( ) |
: |
Creme Fraiche ( ) |
|
"":
1 -
2 - -
...
7 -
8 - Creme Fraiche ( )
9 - Creme Fraiche ( )
10 - "" (Aïoli)
11 -
...
35 -
36 -
37 -
" ":
1 -
2 - - , ))
...
12 -
13 - Creme Fraiche ( )
14 - Creme Fraiche ( )
15 - !
16 -
...
37 - 35%
38 - - !
39 -
: |
Creme Fraiche ( ) |
|
"":
1 -
2 - -
...
6 -
7 -
8 - Creme Fraiche ( )
9 - Creme Fraiche ( )
10 - "" (Aïoli)
...
35 -
36 -
37 -
" ":
1 -
2 - - , ))
...
11 - ""
12 -
13 - Creme Fraiche ( )
14 - Creme Fraiche ( )
15 - !
...
37 - 35%
38 - - !
39 -
: |
|
|
|
: |
| : | [2] 1 |
![tvorozhno_smetannyy_krem_recept[1] (350x281, 9Kb)](http://img1.liveinternet.ru/images/attach/c/5/84/666/84666301_tvorozhno_smetannyy_krem_recept1.jpg)
