Why not try the BIG BANG Crab stick, mushroom, and cream cheese rolled in salmon slice then baked with Gaijin special sauce and masago or the GAIJIN SPECIAL SALMON SALAD Raw salmon slices served wi... With over 90 cuisines available from Pizza, Burger, Italian to Chinese, Thai, or Japanese, Menulog customers can easily find and order their favourite cuisine from local restaurants. With a focus on quality organic ingredients, this café offers an honest and endearing approach to food. Offering a mix of Japanese and Western breakfast and lunch options, the Japanese breakfast plate is where this humble gem really shines. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. Most of the staff seemed to be exchange students, but knew enough English to be able to communicate.
Whether you’re after a quick bowl of ramen; a sublime omakase or kaiseki experience; a rowdy yakitori bar; or a boozy subterranean izakaya filled with sakes and rare whiskies, there’s a Japanese restaurant here for fine dining japanese you. Refined and made with precision, a Japanese meal is truly an enjoyable experience! Delicate, exquisitely-prepared Sushi accompanied by a fiery Wasabi (and don’t forget the Sake) is a meal for all the senses.

Two private dining rooms, Hachi and Hotaru, accommodate eight and 16 guests respectively. 2 private dining rooms upstairs offers an exclusive and intimate dining experience for such as birthday party, event, function and business meetings. The restaurant focuses on the importance of being offline whilst offering the freshest, local produce. In a suburb full of good Japanese food, this sushi bar and eatery stands out from the pack. Come for impeccable seafood by an expert sushi chef, plus nostalgic bento and noodles dishes in an understated dining room.
In the winter of 2011, Motomu, wanting more responsibility and a new challenge, opened his own restaurant KOMEYUI JAPANESE RESTAURANT in the inner-city suburb, Port Melbourne. In 2005, an opportunity presented itself for Motomu to move to Melbourne, Australia. He was quickly offered the position chef at Kenzan Japanese Restaurant. He developed a passion for food and started cooking at a young age of 16. At the age of 19, Motomu enrolled in Tsuji culinary institute in Osaka, one of the best culinary schools in Japan.

When you do, we’ll send you a notification via email or push to your phone to confirm what time your order will be ready, whether it is pick up or delivery. You can also find real-time updates in the ‘Orders’ section of the App or Site and can even track Menulog Couriers on their way to you. The menu has been developed in part with star Japanese chef, Hirokazu Sasaki formerly of the Michelin-starred Tokyo diner, Niku Kappo Black.
Also, masterfully-sliced sashimi and sake, in a fit-out that resembles a scene straight from the streets of Tokyo. The cyberpunk facade of this two-level Japanese diner is almost as impressive as the action in the sprawling open kitchen, where chefs turn skewered meat over jumping flames. Visit for elevated rice and noodle dishes, spanner-crab-filled hand rolls and cocktails named after the neighbourhoods of Tokyo. Indulge your Saké obsession at home with classics such as Hiramasa Kingfish, Popcorn Shrimp and sensational nigiri and sashimi, all hand-made to order by our expert sushi chefs. Guests are greeted by the friendly staff is hands on and involved in the day to day operation of the restaurant. We are passionate about what we do, and take special delectation in introducing our guests to new wines, great cuisine, and surprising pairings of food with wine and sake.

In Japanese cuisine, it is not just about the food, it is also about the presentation. Japanese dishes tend to be prepared with an emphasis on multiple colours and an array of flavours, blended together to create a perfect balance. From breathtaking whole-of-venue events, to casual bar-side gatherings, and private dining room banquets, our Saké Hamer Hall team is expert at curating Japanese-inspired soirees of all sizes. Descend below street level for this taste of Tokyo that pays equal attention to its dishes and drinks. The corridor-like space is adorned with an extensive range of sake and beer, and food from the open kitchen arrives quickly.
In 2018, this Euro-Japanese fine diner moved from its home in Daylesford to Carlton. The dishes here, delivered thoughtfully across several multi-course options, are a compelling argument for fusion done the right way. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. Gracing the diverse dining strip of Chapel Street, Tokyo Teppanyaki in South Yarra is equal parts eating and entertainment. Step inside this Melbourne restaurant where warm light and dark wooden fi... From cities to suburbs to regional towns, Menulog covers 87% of the addressable population via our network of fantastic restaurant partners in Australia.
We told them we only had 25 minutes to eat and get to a Movie.....service was very quick and efficient. I also had Fried Eggplant with caramel miso sauce...sounds funny but was GREAT...very unusual but very tasty. In the meantime feel free to browse our other menus within South Yarra below. Not all Tajima make the cut, and it's only a chosen few that satisfy the quality criteria that earns the title of Kobe Beef. We carefully choose each and every cut to ensure we're bringing you only the finest that Japan has to offer.