Edible Innovation: Upcycling Spent Beer Grain into Tasty Granola Bars |
Where some saw waste, Dan Kurzock and Jordan Schwartz saw an opportunity. They developed a healthy granola bar from spent beer grains.
The post Edible Innovation: Upcycling Spent Beer Grain into Tasty Granola Bars appeared first on Make: DIY Projects and Ideas for Makers.
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