Ingredients

·         1 bag (8 oz) of baby spinach leaves

·         1 can of orange segments, drained

·         1 avocado, chopped

·         ½ cup candied pecans (see homemade candied pecans recipe, or you can use store-bought)

·         ½ cup dried cranberries

·         ½ cup crumbled feta cheese

·         2 tbsp olive oil

·         2 tsp freshly squeezed lemon juice

Instructions

1.    In a cup, whisk the olive oil and lemon juice with a fork to make a dressing.

2.    In a large bowl, add baby spinach leaves, dried cranberries, orange segments, avocado chunks, feta cheese, candied pecans and dressinge. Mix until combined.

 

http://www.melaniecooks.com/baby-spinach-salad-wit...ns-and-dried-cranberries/2512/