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CODEX ALIMENTARIUS:
100 182 , ;
200 299 , , , , , , ;
300 399 , ( , , ;
400 499 - , ;
500 599 , , , ;
600 699 ;
700 899 ;
900 E 999 - () );
1000 , .
7 :
:
121 ;
123 ;
:
240 ;
216 ;
217 ;
:
924 ;
924 .
:
216 -
217 - - , , .
: 103,105, 111, 121, 123, 125, 126, 127, 130, 152, 211, 240, 924, 924 952.
, : 102, 110, 120, 124, 127, 129, 155, 180, 201, 220, 222, 223, 224, 228, 233, 242, 270, 400, 401, 402, 403, 404, 405, 501, 502, 503, 620, 636, 637.
: 123, 510, 513, 527.
: 104, 122, 141, 150, 171, 173, 241, 477.
:
-102 (Tartrazine)
E-103 , (Alkanet)
-104 (Quinoline Yellow) - ,
-110 FCF, - S (Sunset Yellow FCF, Orange Yellow S)
-120 ; ; (Cochineal, Carminic Acid, Carmines)
-121 2 (Citrus Red 2)
-122 , (Azorubine, Carmoisine) - ,
-123 (Amaranth) ,
-124 4R (4R), (Ponceau 4R, Cochineal Red A)
E-125 , SX (Ponceau SX)
-127 (Erythrosine)
-128 2G (Red 2G)
-129 (Allura Red AC)
131 V (Patent Blue V)
-132 , (Indigotine, Indigo Carmine)
-133 FCF (Brilliant Blue FCF)
-141 (i)- (ii)- /Copper Complexes of Chlorophylls and Chlorophyllins (I) Copper Complexes of Chlorophylls (ii) Copper Complexes of Chlorophyllins/ -
-142 S (Greens S) ,
-150a-d -
-152-153 , -
-154 FK (Brown FK) , ,
E-155 HT (Brown HT)
-173 (Aluminium)
-180 (Lithol Rubine BK) - ,
-200 (Sorbic Acid) , 12
-210 (Benzoic Acid) ,
-211-213 (Sodium Benzoate) ,
-214-215 - ,
-216-17 - ,
-218-19 -
-225 (Potassium Sulphite) - ,
-226 (Calcium Sulphite) -
-230 , (Biphenyl, Diphenyl) , ,
-231 (Orthophenyl Phenol) ,
-232 (Sodium Orthophenyl Phenol) ,
-233 (Thiabendazole)
-240 (Formaldehyde)
-241 (Gum Guaicum) -
-249 (Potassium Nitrite) (: -249 )
-250 (Sodium Nitrite) (: -250 )
-251 (Sodium Nitrate) ( /: -251 )
-252 (Potassium Nitrate) (: -252 )
-270 (Lactic Acid)
-281 ...
-284# (Boric Acid)
-310 (Propyl Gallate)
-311 (Octyl Gallate) , , ,
-312 (Dodecyl Gallate) - , ( ),
-313 (Ethyl Gallate) -
-320 /Butylated Hydroxyanisole (BHA)/ - , , /: ./
-321 /Butylated Hydroxytoluene (BHT)/ - , , /: ./
-322 (Lecithins) -
-330 (Citric Acid)
-338 (Phosphoric Acid) -
-343 : (i) , (ii) , (iii) /Magnesium
Ortophosphates: (i) Monomagnesium Ortophosphate (ii) Dimagnesium Ortophosphate (iii) Trimagnesium Ortophosphate/
-407 (Carrageenan and its Salts) -
-425# , /Konjac (i) Konjac Gum (ii) Konjac Glucomannane/ : .
-450 : , , , , , , -
-452 : , , -, -
-461 (Methyl Cellulose) -
-462 (Ethyl Cellulose) -
-463 (Hydroxypropyl Cellulose) -
-464 (Hydroxypropyl Methyl Cellulose) -
-465 (Ethyl Methyl Cellulose) -
-466 , (Carboxy Methyl Cellulose, Sodium Carboxy Methyl Cellulose) -
-620 (Glutamic Acid)
-621 (Monosodium Glutamate) , ( )
-626 (Guanylic Acid)
-627 (Disodium Guanylate)
-628 5- (Dipotassium 5-guanylate)
-629 5- (Calcium 5-guanylate)
-630 (Inosinic Acid)
-631 (Disodium Inosinate)
-632 (Dipotassium Inosinate)
-633 5- (Calcium 5-inosinate)
-634 5- (Calcium 5'-ribonucleotides)
-635 5- (Disodium 5'-ribonucleotides)
-901 , (Beeswax, White and Yellow)
-924 ? :
-924b (Calcium Bromate) :
-954 , (Saccharin and its Na, K and Ca Salts)
-1105 (Lysozyme)
, :
Pb (), Cd , As (), Sb , Hg , Zn , Fe , Al , Ba , Cu ,
Cr , Te , Be .
. . , ( ) , .
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